Almond Flour Shortbread Cookies

These Almond Flour Shortbread Cookies are delicate, crisp and gluten free! They’re made with almond extract to pack in extra flavor!


- Almond flour - Salt - Unsalted butter - Granulated sugar - Almond extract - Vanilla extract


Cream the softened butter, granulated sugar, almond extract and vanilla extract until light and fluffy. Add the dry ingredients all at once then mix until just combined.


Divide dough in half then shape into flat discs then refrigerate for at least 2 hours. Cut out cookies then bake. If desired drizzle cooled cookies with chocolate and enjoy!

Get the full recipe in the link below!