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Best Matcha Shortbread Cookies

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These Matcha Shortbread Cookies are crisp, buttery and flavored with matcha powder. They’re delicious plain or drizzled with white chocolate!

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INGREDIENTS

- All-purpose flour - Salt - Unsalted butter - Granulated sugar - Matcha powder - Vanilla extract

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STEP 1

Cream the softened butter, granulated sugar, matcha powder and vanilla extract until light and fluffy. Add the dry ingredients all at once then mix until just combined.

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STEP 2

Divide dough in half then shape into flat discs and refrigerate for at least 2 hours. Cut out cookies then bake. If desired drizzle cooled cookies with white chocolate and enjoy!

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Get the full recipe in the link below!