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Christmas Sugar Cookie Bars

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These Christmas Sugar Cookie Bars are soft, super easy to make and topped with a simple vanilla buttercream!

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INGREDIENTS

- All-purpose flour - Baking powder - Salt - Granulated sugar - Butter - Egg - Vanilla extract - Confectioners' sugar - Milk

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STEP 1

In a small bowl whisk the all-purpose flour, baking powder and salt. Set aside.

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STEP 2

Cream granulated sugar and softened butter until light and fluffy. Add the egg and vanilla extract then mix until just combined.

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STEP 3

Add the dry ingredients all at once and mix on low speed until just combined. Press the sugar cookie dough into the prepared pan.

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STEP 4

Bake cookie bars then let cool completely. Decorate with vanilla buttercream and Christmas sprinkles as desired.

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Get the full recipe in the link below!