Jumbo Pumpkin Muffins
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These
Jumbo Pumpkin Muffins
are super moist, easy to make and full of pumpkin spice! These bakery-style muffins are perfect for fall!
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INGREDIENTS
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- All-purpose flour - Baking powder - Salt - Baking soda - Cinnamon - Nutmeg - Ginger - Pumpkin puree - Vegetable oil - Brown sugar - Granulated sugar - Eggs - Vanilla extract
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STEP 1
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In a small bowl combine the all-purpose flour, baking powder, salt, baking soda, cinnamon, nutmeg and ginger. Set aside.
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STEP 2
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In a medium bowl, whisk the pumpkin puree, brown sugar, granulated sugar, vegetable oil, eggs and vanilla extract until smooth and well combined.
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STEP 3
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Gently fold the dry ingredients into the wet ingredients until just combined. The batter will be thick!
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STEP 4
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Evenly divide the batter between muffin cups. If desired sprinkle with raw sugar. Bake muffins and enjoy!
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Get the full recipe in the link below!
Get The Full Recipe!