Red Velvet Cookie Sandwiches
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These
Red Velvet Cookie Sandwiches
are filled with a tangy cream cheese frosting and taste just like red velvet cake!
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What Is Red Velvet?
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Red velvet is not chocolate cake dyed red. The ingredients that create red velvet’s unique flavor are buttermilk, white vinegar and a little bit of cocoa powder!
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COOKIE INGREDIENTS
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- All-purpose flour - Cocoa powder - Baking soda - Salt - Baking powder - Unsalted butter - Granulated sugar - Brown sugar - Eggs - Buttermilk - Vanilla extract - White vinegar - Red food coloring
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FROSTING INGREDIENTS
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- Unsalted butter - Cream cheese - Confectioners' sugar - Vanilla extract - Salt
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STEP 1
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Cream softened butter and both sugars until light and fluffy. Add the egg, buttermilk, vanilla, white vinegar and red food coloring.
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STEP 2
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Add the dry ingredients all at once and mix on low speed until just combined. Do not over mix the dough because it will make the cookies tough.
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STEP 3
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Scoop dough onto lined baking sheets. While the cookies are baking prepare the cream cheese frosting.
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STEP 4
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Allow the cookies to cool completely on a wire rack then decorate with cream cheese frosting as desired.
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Get the full recipe in the link below!
Get The Full Recipe!