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Halloween Cake Donuts
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myhappybakes.com
These Halloween Cake Donuts are flavored with black cocoa powder and topped with a simple black cocoa glaze and spooky sprinkles!
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DONUT INGREDIENTS
- All-purpose flour
- Black cocoa powder
- Baking powder
- Baking soda
- Salt
- Buttermilk
- Granulated sugar
- Brown sugar
- Vegetable oil
- Egg
- Vanilla extract
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STEP 1
In a small bowl combine the all-purpose flour, black cocoa powder, baking powder, salt and baking soda.
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STEP 2
In a medium bowl whisk the buttermilk, granulated sugar, vegetable oil, egg and vanilla extract.
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STEP 3
Gently fold the dry ingredients into the wet mixture until just combined.
Use a piping bag or a zip-top bag to pipe each donut ring 2/3 full.
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STEP 4
Bake the donuts then allow to cool completely before dipping in the black cocoa glaze and topping with Halloween sprinkles.
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Get the full recipe in the link below!
Get The Full Recipe!