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How To Make Candied Bacon
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This Candied Bacon is covered in maple syrup and brown sugar then baked until crispy. It's easy to make and delicious on cupcakes!
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CANDIED BACON INGREDIENTS
- Bacon
- Maple syrup
-Brown sugar
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STEP 1
Place 8 slices of bacon on a parchment lined baking sheet then drizzle with maple syrup.
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STEP 2
Sprinkle bacon slices with the brown sugar (be sure to coat both sides with the maple syrup and brown sugar).
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STEP 3
Bake the bacon for 20 minutes or until brown. Let cool before breaking into pieces.
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Get the full recipe in the link below!
Get The Full Recipe!