myhappybakes.com
Brown Butter Pumpkin Snickerdoodles
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myhappybakes.com
These Brown Butter Pumpkin Snickerdoodles are flavored with brown butter and plenty of pumpkin spice! They’re so chewy and perfect for fall!
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myhappybakes.com
INGREDIENTS
- All-purpose flour - Cream of tartar - Baking soda - Salt - Cinnamon - Nutmeg - Ginger - Unsalted butter - Brown sugar - Granulated sugar - Pumpkin puree - Egg yolks - Vanilla extract
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STEP 1
In a small bowl combine all-purpose flour, cream of tartar, baking soda, salt, cinnamon, nutmeg and ginger. Set aside.
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STEP 2
Combine melted brown butter, granulated sugar and brown sugar until light and fluffy. Add the pumpkin puree, egg yolks and vanilla until just combined.
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STEP 3
Add the dry ingredients all at once then fold until just combined.
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STEP 4
Scoop dough and roll in cinnamon sugar then place onto lined baking sheets. Bake and enjoy!
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Get the full recipe in the link below!
Get The Full Recipe!